⁠Brush and bake. Mix the olive oil, soy milk, and maple syrup together, then brush it over the top of the pastry (this acts ...
Miso paste is a fermented food product made from soybeans, rice or barley, and salt. A special strain of koji yeast is also ...
Genmai miso (brown rice miso), made from brown rice and soya beans, has a rich, earthy, slightly nutty flavour. Korean grocers will sell a spicy type of bean paste called kochu jang (or gochujang ...
For a delicious umami kick, and much more, add miso paste to your pasta. A paste made from fermented soybeans, miso is the ...