Why not make fermented foods part of your everyday life, like she does? Miso can be used as a marinade for fish and meat, in addition to miso soup. It can be used to flavor stir-fried vegetables ...

4 tablespoons white miso paste (Note: This recipe only works with white miso.) 5 tablespoons sugar, agave nectar or honey Combine marinade ingredients in a small mixing bowl and whisk until smooth ...

I eat a great deal of fish." This personal penchant ... As he told KQED, Pépin's overnight salmon marinade is made from a ...

The dish is packed with the savory flavor of scallops brought out by the marinade ingredients and has a slight spicy aftertaste, making it a perfect companion to sake. “Sake lees also help get rid of ...

Turn the heat to low, add white miso paste and sugar and whisk until ... Refrigerate for at least an hour, preferably overnight. Remove fish from marinade and place skin side down on a hot ...

Portioned salmon filets are smaller and will cook faster than a whole piece. It’s a matter of five to 15 minutes, and when ...

Sweet white miso (usually ... Avoid boiling miso soup after the miso's added. Miso can also be used on its own as a paste to marinate meat, fish or vegetables. The pungent, salty, and almost ...

You can use any type of white fish fillets for this recipe, such as cod, halibut, or snapper. If you don't have a grill, you can also cook the fish in a preheated oven at 400°F (200°C) for about 10-12 ...

Baked miso salmon, this recipe so simple to make and tasty, it’s bound to make your Christmas dinner fuss free this year. The miso marinade is a perfect match for a fish oil rich fish like salmon, ...

Hardy, flaky, and lusciously moist throughout, salmon is a delight on its own, but if you’re looking for a recipe that takes ...

Black cod, also known as sablefish and Alaska cod, is sometimes called butter fish for its rich ... try an Asian market or substitute with dry white wine or rice vinegar. In this recipe high-sodium ...

In the Hairy Bikers Far East programme Si and Dave didn’t have an oven on location, so they fried the fish. It can be either baked or fried. Mix all of the marinade ingredients together and ...