If you're looking for a warm, comforting dish that’s both nutritious and easy to prepare, miso soup is the answer. This ...

1. Make slits between the fat and the meat. 2. Mix the red miso, sake, mirin, sugar and grated ginger juice. Marinate 2 slices of pork. 3. Mix the inaka miso, sake, mirin, water, sugar ...

Some breweries produce miso the old-fashioned, natural way. A local Italian restaurant even uses miso to season dishes. Discover the miso food culture cultivated in Kyoto.

The range of miso varieties available can be daunting for the novice buyer, but many supermarkets and most specialist shops in Britain will stock a basic selection. The most common types are ...

The steam of miso soup comforts me at this time of year. I received my miso from my friend Masami Horie in Shiga Prefecture, who owns a cafe in a 350-year-old house and also publishes good books.

If you've ever been to Japan or even so much as sat down for a meal at a Japanese restaurant, then you have almost certainly ...

Ozoni, a Japanese soup with mochi, is traditionally eaten on New Year’s Day. This version from chef Takashi Yagihashi calls ...

Hoba Miso With Beef is a traditional Japanese dish that features thinly sliced beef cooked on a hoba leaf with a flavorful miso sauce. The hoba leaf adds a unique smoky flavor to the dish, while the ...

There you will find a variety of Japanese and American recipes that are truly special. This one for miso butter salmon can elevate your suppertime with healthy ingredients of cabbage, carrots and ...

Bring a restaurant classic to your dinner table: enjoy the rich, umami flavour of miso in this sticky Japanese-style marinated cod dish ... boost your immune system – that's partly down to the ...

Miso soup with yuzu kosho is a flavorful and comforting Japanese soup. The miso paste adds a rich and savory taste, while the yuzu kosho adds a tangy and spicy kick. It's a simple and quick recipe ...