Americans love their sodium. On average, we eat about 148 percent of the Dietary Guidelines for Americans’ daily ...

Choosing low-sodium foods can help protect overall health since high sodium intake can raise blood pressure and increase heart disease risk. Excess sodium in the bloodstream pulls water into blood ...

What do instant oatmeal, cookies, and canned veggies have in common? They are all foods that can be high in sodium—and you ...

To help solve this issue, researchers at food manufacturer Kikkoman Corporation, headquartered in Noda, Japan, are striving to decrease sodium content in processed foods, while creating new low ...