Like our lovely waffles and highly addictive boller, lefser taste delicious with butter and brown cheese. “There are so many different varieties of lefse, from sweet treats to wraps”, says Gry Nordvik ...

Lefse is a traditional Norwegian flatbread that is made with riced potatoes and other ingredients, formed into balls and then rolled out using special tools and then placed on a flat griddle.

Here’s my version of Gluten Free Lefse (dairy-free options as well!) that you can make for your family this year. Nope, I’m not Norwegian. My ancestry is German and Czech. But my hubby’s family has ...