A Dutch oven is a cooking pot that originated in the Netherlands during the 17th century, typically made from bare cast iron. English entrepreneurs admired the Dutch casting metho ...

This eight-quart dutch oven from Zwilling is the best choice for feeding large groups. The thick, three-ply construction of this pot includes scratch-resistant stainless and an aluminium core that ...

(Lisa Schweitzer/Yahoo) A Dutch oven is a large, heavy pot usually made from enameled cast iron. It can be used on the stovetop and in the oven. Cast iron is excellent for heat retention and the ...

The STAUB Cast Iron 4-qt Dutch Oven is a versatile and high-performance piece of cookware crafted in France. Whether you’re ...

A yellow dutch oven and a slow cooker set to low - Powerofforever/Getty & EGT-1/Shutterstock A large pot that slowly cooks meat and vegetables, is perfect for one-dish meals, soups, and stews ...