Udon noodles from the Sanuki region of Japan are famous for their thick, bouncy texture. Try making them yourself with this recipe from Koya’s head chef, Shuko Oda. You’re now subscribed to ...

Try our Spicy Japanese Zucchini recipe - healthy, delicious, and full of zing! Japanese Zucchini This tasty ...

This Hibachi ... makes every Japanese dish better, the way the right crab cake sauce can make those delicious patties transcendent! This will become another one of your favorite recipes for ...

Hibachi Steak and Shrimp is a delicious and flavorful Japanese-inspired dish that combines tender steak and succulent shrimp with a variety of vegetables. The steak and shrimp are marinated in a ...