Eggplants, Japanese leek, Sesame oil (or olive oil), Toasted sesame seeds, Dried red chilli (sliced), Miso, Soy sauce, Mirin, Sugar (or honey), Sake, Dashi, Japanese soup broth (water and dashi powder ...

thinly sliced Pork, Eggplant, Oil, serving warm Cooked Rice, Finely chopped Spring Onion, Shichimi (Japanese Chilli Spice Mix) *optional, grated Ginger, Soy Sauce, Mirin, Sake (Rice Wine) OR Water, ...

Discover the perfect pairing of Japanese eggplant and black rice in this fusion recipe. With bold flavors and vibrant colors, ...

Chef JA Cooks. Miso Glazed Eggplant Recipe ¦ Delicious Miso Eggplant ¦ Chef JA Cooks. Posted: December 17, 2024 \| Last ...

A quick and easy-to-make oven-roasted Japanese Miso Glazed Eggplant (nasu dengaku) brushed with sweet and savory miso glaze, packed with umami flavors from the black garlic! Get the Recipe: Miso ...

Assemble kabobs by alternating vegetables and beef. Reserve in refrigerator. In small saucepan, bring water, EVOO, and salt ...

Choose Japanese eggplant for this recipe, as they have a sweeter and milder flavor compared to other varieties. Soaking the eggplant in water helps remove any bitterness and prevents it from absorbing ...

Tsukemono are pickled vegetables and are a beloved staple in Japanese cuisine. Check out Japanese pickles recipes from a ...

Smaller eggplant varieties, such as the Japanese eggplant, seldom require peeling. Not only are the peels on these varieties ...

This recipe makes a lot but the dish keeps well ... to thin out the sauce. Buy Chinese or Japanese eggplants that are as thin as possible. If they are too large in diameter, you will need to ...