Seed oils are frequently used in cooking because of their high smoke point and versatility. However, recent debates have ...

When pouring a glass of chardonnay, it’s unlikely you’re thinking about what might have been wasted in the winemaking process ...

Sunflower oil (as well as soybean, corn, grape seed, pumpkin seed, and sesame) contains a predominant amount of polyunsaturated fatty acids, which quickly oxidize under high temperatures.