As a girl whose love for cheese isn't always reciprocated, I'm grateful for a classic block of aged cheddar cheese. I know ...

There's a scientific reason why people with lactose intolerance should reach for hard, aged cheeses instead of soft cheeses.

What's not to love about cheese? That delicious, tangy delight tempts your taste buds the moment its mouthwatering scent hits the room. Whether grated over a steaming plate of spaghetti Bolognese ...

Vegan cheeses and lactose-free cheeses are available, many made with coconut oil. Softer vegan cheeses such as cream cheese may be made with cashew nuts. Besides common dairy products, such as ...

Flavors include mozzarella, cheddar, and Jack ... free cow’s milk instead of regular milk or cream, soy or lactose-free cheese instead of regular cheese, and a crust made with canola or olive ...

Just one tip: Pick full fat or low fat instead of fat free. Registered dietitian ... ViDi Studio – stock.adobe.com Cheddar cheese, particularly aged cheddar, is low in lactose, meaning it ...