These homemade baked beans are so much tastier than shop-bought varieties and are perfect for the kids' tea. This meal, if served as six portions, provides 397kcal, 18g protein, 28g carbohydrate ...

According to Executive Chef Sebastian La Rocca, homemade baked beans, with an egg and toasted sourdough is a delicious dish for a cold morning. "This dish is awesome for a winter breakfast or brunch, ...

Sprinkle in the spices, brown sugar and vinegar and cook, stirring regularly for 5 minutes. Add in the tomatoes and beans and bring to a boil, turning down the temperature to low immediately.

When it comes to year-round American cuisine, baked beans could quite possibly be looked ... molasses, mustard, brown sugar, water, vinegar, Worcestershire, and a bit more salt Stir everything ...

Baked beans on toast is ... Add the tinned tomatoes, tomato purée, sugar, vinegar and 500ml/18fl oz water. Bring to the boil and then add the soaked beans. Reduce the heat to low and cook for ...

Baked beans are a fixture in our national diet even though they predominantly hail from across the pond. The iconic food giant Heinz dishes out over 2.5 million tins of the beloved beans to us ...