The nomination of Robert F. Kennedy Jr. as head of the Department of Health and Human Services, and social media posts ...

Let's find out. There are hundreds of videos from "health coaches," influencers and other public figures touting that canola oil causes more chronic inflammation in the body than sugar and any ...

A new study suggests certain lipids, particularly omega-6 fatty acids, which are commonly found in seed oils used to make ...

Research shows healthy cooking oils like avocado and olive oil offer a range benefits, from improving heart health to, yes, reducing cancer risk. But seed oils in particular, such as canola ...

Common cooking oils may be causing an increase in rates of colon cancer, warns doctors. Seed oils such as sunflower, ...

Its subtle flavor, high smoke point, and low levels of saturated fat make it a healthier substitute for other cooking oil options. In addition to its health benefits, canola oil is incredibly ...

Seed oils could be one of the culprits behind a surge of colon cancers in young Americans, a study from the University of South Florida and funded by the National Institutes of Health suggests.

A University of South Florida Health study, aided by Vanderbilt University Medical Center, finds link between ultra-processed foods and tumor growth.

Some of the solvent, which is toxic, remains in canola oil afterwards. Government allows for a small level of residue that doesn’t negatively impact consumers’ health, said Rotimi Aluko ...