Don't stop there — you can make it even better by switching out the bread with Hawaiian rolls. As simple a change as it may seem, you'll adore the sweet effect it brings, giving the sliders a ...
6. Heat a pan to medium-high and fill it with olive oil (about 1/4 inch high) and cook your pork in batches, making sure not ...
Use a long bread knife to carefully slice the ... Other meats: You can make Hawaiian roll breakfast sliders with deli ham or turkey, pork sausage links, crumbled breakfast sausage, or sausage ...