This chili with ground beef and beans, served with a dollop of sour cream, shredded cheese, tortilla strips and avocado ...

The most famous feature of Texas chili is what it doesn't have: beans. There's a historical reason behind this culinary quirk ...

Chili might be one of the best foods you can get in a can, and the absolute best canned chili brand that our taste tester ...

In 10" skillet over medium-high heat, cook ground beef until browned. Add taco cooking sauce and beans with liquid. Heat to a boil.

Warm up this winter with a steamy cup of hearty chili at any one of these popular fast-food restaurant chains.

If you’re looking for a dinner recipe that’s quick, hearty, and packed with flavor, let me introduce you to my Ground Beef ...

Goal: To develop a no-fuss chili that tasted far better than the sum of its common parts: ground ... Beef Chili with Kidney Beans ...

Add in the ground beef and cook, stirring occasionally, until browned. Lower the heat, then add in the mirepoix of onion ...

In a slow cooker, add the ground beef mixture, tomato sauce, tomatoes and green chilies, and beans. Cook on low for six to eight ...

Add ground beef. Cook until beef is completely ... a competition-style chili that doesn’t use any beans or other “fillers.” Of course, you can add beans if you want (pintos work).