So when I came across this pepper casserole recipe, I was thrilled, to say the least. I used red bell peppers for this recipe, but you could substitute for yellow or green if you prefer. Or, use a ...

Sausage 'N Peppers Casserole is a community recipe submitted by bethjeff ... Saute in a non-stick frying pan, crumbling up the meat. Add the green bell peppers, onion and garlic. Saute a few minutes ...

Sausage 'N Peppers Casserole is a community recipe submitted by bethjeff ... Saute in a non-stick frying pan, crumbling up the meat. Add the green bell peppers, onion and garlic. Saute a few minutes ...

Preheat oven to 195°C /175°C. Combine all ingredients, reserving the fried onions and transfer to a casserole dish. Bake for 25-30 mins adding the remaining fried onions for the final 5 minutes.

Stuffed pepper casserole is a whole dinner in one dish ... Thaw in the refrigerator overnight before reheating. Salad: A ...

Green Bean Casserole is traditionally made with canned ... However, you can use any of your favorite hard cheeses, such as ...

This easy one-pot stew is endlessly adaptable ... a 400ml tin of chopped tomatoes for the cherry tomatoes. Or add green pepper and half a 400ml tin drained chickpeas. For extra protein, add ...

Assemble the casserole. Mix the sausage mixture ... You could also use any combination of whole milk, half-and-half, and ...

This classic casserole has been a holiday staple since the 1950s. It's made from cooked green beans, cream of mushroom soup, milk, soy sauce, fried onions and salt and pepper. It was created in ...