Sure, you could drink that leftover coffee, but why not use those extra cups of joe to fuel a fantastic frozen dessert? It ...

How to Make the famous Sicilian Granita and Brioche soft bun. As you know I am a huge fan of Sicilian Food and in this video ...

The perfect afternoon cooler on a hot day, granita is the frozen treat that makes light work of dessert — no ice cream maker necessary. And just like that, the sun came out of hibernation ...

To serve, remove the granita from the freezer and break up with a fork to create a ‘slush puppy’ texture. Sprinkle the diced Braeburn apple on top and serve with the apple caramel.