We spoke to Frankie Gaw, creator of the website Little Fat Boy, to get his take on the ingredients your fried chicken batter ...

making it lighter than traditional batter for fried foods. This recipe calls for all-purpose flour, baking powder, eggs, ...

With this easy fried chicken batter recipe, you don’t need fancy ingredients or complicated techniques. Just a few pantry ...

Dust lightly with flour, patting off any excess flour. 5. Heat oil for frying, and while it is heating, whip egg-white stiff and fold into the batter. 6. When oil is ready, dip the fish into the ...

Lift the chicken from the bowl, letting the excess batter drip back into the bowl. Fry the chicken in batches at 315°, turning once, until golden and an instant-read thermometer inserted in the ...

This recipe looks long, but you can do some of the steps simultaneously: for instance, while the dough for the pancakes is resting, prepare the oysters and the frying batter. The recipe makes 20 ...

This recipe is from Buxton Hall ... Here the duo gets coated in a vodka-spiked batter to create a remarkably crisp exterior. The best fried catfish starts like fried chicken, with a seasoned ...

There are an embarrassingly large number of fried-chicken recipes in my home-cooking repertoire ... Add about 200ml of cool water to create a batter that thickly coats a spoon.

People disproved this dish by calling it an “Unhealthy version of Dosa”. Saying so, they captioned the video to read, ...