Working in batches, deep-fry potatoes in a fry basket until crisp, about 7 minutes; drain in basket. In a separate saute pan, heat olive oil over medium heat. Saute bell pepper for 2 minutes. Add ...

What better vegetable to enjoy in summer than the bell pepper? Whether yellow, red or green, during the summer ... tips below↓↓ Heat a non-stick frying pan over high heat.

If you're on a low-FODMAP diet, make sure you only use the green tops of the spring ... Add the spring onions and peppers and stir-fry for 1 minute. Add the remaining vegetables, season with ...

Pepper and Onion Liver Fry is a delicious and flavorful dish made with tender pieces of liver cooked with onions and spices. The liver is marinated in a mixture of pepper, turmeric, and other spices, ...

Ingredients: 350 grams boneless chicken thighs 4 cups cooking oil 2 tablespoons chile pepper oil White part of 1 stalk green ...

Add the chicken pieces and stir-fry for 4-5 minutes, until golden-brown all over. Add coconut milk, fish sauce, green pepper, two tablespoons of the coriander and half of the spring onions and ...

These eggs are fried in ghee and turmeric and topped with fried onions flavoured with garam masala. They’re garnished with green chilli and coriander ... turmeric and some salt and pepper. Cook to ...

Whether you’re whipping up a stir-fry, fajitas, omelets, or pasta dish, having a bag of frozen peppers and onions makes meal ...

Heat shallot oil in a pan and fry the fillets, skin side down on medium heat. Flip over and cook until done. Arrange the fillet on a plate, top with pickled peppers and onion, microgreens and a ...