You can replace dried oregano for fresh, but reduce the amount used by about half. Dried oregano is a kitchen essential, but make sure you replace it frequently as it quickly loses its pungency.
Despina always uses the best-quality wild oregano and extra-virgin olive oil ... Squeeze the 1/4 cup (60 ml) fresh lemon juice (from about 2 to 3 lemons) and add it to the garlic.
Despina always uses the best-quality wild oregano and extra-virgin olive oil ... Squeeze the 1/4 cup (60 ml) fresh lemon juice (from about 2 to 3 lemons) and add it to the garlic.
You can replace dried oregano for fresh, but reduce the amount used by about half. Dried oregano is a kitchen essential, but make sure you replace it frequently as it quickly loses its pungency.