It requires soaking dried chickpeas for 12 hours overnight, but it’s well worth the effort. For a shortcut, go for Shelly Westerhausen Worcel’s quick falafel patties. She uses canned chickpeas ...

Most of our cupboards are currently heaving with canned chickpeas, which is perhaps why Avoca just shared their delicious super green falafel recipe. It’s tasty, easy to rustle up and a great source ...

There is one instance, however, where canned chickpeas just won't cut it, and that's when you're making falafel. Mashed ...

While Jen’s a legitimate interiors addict, she’s no design professional, so she calls on an army of the country’s best to ...

Learn how to soak and cook dried chickpeas for silky hummus and side dishes. We've also got tips for cooking with tinned ...

Chickpeas are filling, delicious, easy to cook and cheap, making them the perfect choice for students. See also our easy hummus recipe and easy falafel recipe for more ways to shuzsh up that tin!

If buying dried chickpeas, look for firm examples with a uniform beige colour. Choose canned chickpeas stored in water, rather than brine. Dried chickpeas can be stored in a cool, dark place for ...

Try roasting them, blending them into dips like hummus, or combine them with fresh herbs, spices and tahini in these delicious falafel bites. You can also make these chickpea bites in advance, then ...

Watch carefully as they burn easily. Remove and set aside. Cook or reheat the Falafel and set to one side. Combine the kaleslaw ingredients. Add dressing and mix well. Refrigerate for at least an hour ...

They can be transformed into all manner of special dishes, such as falafel or hummus ... saying "you can never compare canned goods and freshly made beans. Canned chickpeas are fine to use ...

However, in the falafel recipe, the batter is made with ground chickpeas or fava beans, while in the hush puppies recipe, the batter is made with cornmeal. The batter is shaped into small patties or ...