Losing your favorite veggies to the flames can ruin a perfectly good barbecue. Next time, try these expert tips to stop your ...

Try this exquisite grilled eggplant dish topped with a smoky charred tomato demi glace for a truly elevated dining experience. China: Traditional blacksmithing captured in China The World's Most ...

Set up a charcoal grill for medium-high heat or preheat oven to 450 degrees. Cut 4 slits into each eggplant and slide ½ clove garlic into each slit. Roast eggplants directly on hot coals ...

In a shallow bowl, whisk together eggs and buttermilk. Place breadcrumbs in another bowl. Slice eggplant around 1/4-inch thick and dip each slice into egg mixture, then into breadcrumbs.

You should get about 6 slices from each eggplant. Brush the eggplant slices on both sides with oil and grill them in batches on a barbecue or pan for 3–4 minutes on each side until browned ...