The global egg white powder market is predicted to register a robust CAGR of 11% over the forecast period, as per FMI’s ...

One that has worked for me over the passed few years is egg whites. I always end up burning myself when baking and always have an egg shell with some egg white in laying in the bin (ewww, I know).

If you were to compare fresh egg whites to the ready-to-pour liquid kind sold in cartons, you would notice a big visual differences. The whites from a freshly-cracked egg are more thick and ...