Binkai Liu, a Harvard doctoral student who led the research, noted that the study suggests that flavonoid-rich foods, like dark chocolate, may have potential ... she said, does not establish ...

Conversely, a higher consumption of milk chocolate does not significantly ... groups may have reduced the statistical power for detecting modest associations between dark chocolate consumption ...

Is the caffeine in chocolate the same as a cup of coffee? Here's what the experts say. We often talk about the amount of caffeine in drinks like coffee and tea, but does chocolate have caffeine?

The star here is the buckwheat, not only because it makes these cookies gluten-free ... Roughly chop the dark chocolate, and melt it either in a suitable bowl in the microwave or over a pan ...