Asian dumplings are stealing the spotlight, but not all soy sauces deliver the perfect dip. Want the ultimate pairing? See ...
Soy sauce has a powerful flavor on its own, but you can make that flavor even more complex and satisfying by adding some ...
Pork meat (you can use pork belly,ribs or anything to your preference and what you have), Big red chili, Leek, Garlic, Ginger, Black pepper, Black soy sauce, Cooking oil of course 2 tablespoon-extra ...
Use light soy sauce to flavour dishes without darkening them - when stir-frying vegetables or chicken, for instance. Use dark soy sauce to give colour to noodle dishes; its sweetness also makes it ...
chicken, potatoes, butter(you can add to your liking), I bunch green onion, red onions, large carrots, I bunch of coriander(dhania in swahili), Salt to taste, Black ...
Use light soy sauce to flavour dishes without darkening them - when stir-frying vegetables or chicken, for instance. Use dark soy sauce to give colour to noodle dishes; its sweetness also makes it ...