Mexican cuisine is packed with delicious traditional recipes like the famous tamales; that little bundle made with corn and ...

In Florinda Miguel Paz’s Hillsboro home, hours of prepwork have culminated in six stainless steel pots and bowls of fresh ...

This Mexican comfort food has a long history and is an essential part of every major holiday, particularly Christmas. It’s ...

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Grabbing a plateful of tamales and unwrapping the corn husk layer to reveal soft, fluffy masa and shredded beef marinated in spicy red chile is the best present anyone could ask for. But tamales ...

The feasting season begins Dec. 12 and ends on epiphany, Jan. 6. Tamales are a key part to the menu, hence why tamales become ...

A handmade dish, tamales are made from nixtamalized dough, known as masa, spread onto a corn husk or banana leaf and filled with ingredients that vary depending on the country and region.