Learn about easy, delicious and healthy cooking with Chef Rika ... Stir fry the canned tuna with curry powder and other spices in a pan. 3. Add the sesame oil and heated rice to the pan.
olive oil, 2 pounds chicken breasts (skinless and boneless, cut into bite size pieces), ½ teaspoon salt (or to taste), ½ teaspoon pepper (or to taste), 1 small onion (chopped), 3 cloves garlic (minced ...
Tired of the same old tuna? You can totally transform your plain tuna salad with a seasoning that's as cheery as the sun and ...
This quick and easy chicken curry is creamy, full of flavour and takes less than half an hour! Each serving provides 232 kcal, 25g protein, 6.5g carbohydrates (of which 4g sugars), 11g fat (of ...
If you're new to cooking or just want a flavorful meal that’s easy to make, this Salmon Curry is the perfect recipe for you.
This genius recipe from "Big Dip Energy" combines butternut squash with ricotta and curry — and serves it in the hollowed-out ...
Ceylon cinnamon, not to be confused with the more common Cassia variety, is a secret weapon in Sri Lankan cuisine. It's ...
The fragrant broth is packed with succulent prawns. Maunika Gowardhan shares her recipe for lamb fry, a classic dry curry in Kolhapuri cooking. A kaala masala spice blend adds fiery warmth. Jeremy ...
The nutrients in curry leaves strengthen your hair follicles, encouraging new growth. This is great for anyone dealing with ...