skinless cod fillets, you may only need 2 if they are large, you want them big enough to wrap around the salmon fillets., skinless salmon fillets, each about 1 inche thick and 2 inches wide and 2 ...

x 150- 180g / 5 - 6 oz cod fish fillets, skinless and boneless, unsalted butter, double cream, garlic cloves, minced, Dijon mustard, lemon juice, Salt & pepper To taste and some red chilli flakes, ...

The delicate flavour of cod is wonderfully paired with lemon, garlic and parsley in this simple dish. This meal provides 322 kcal, 33g protein, 16g carbohydrate (of which 0.6g sugars), 14g fat (of ...

Most often sold as fillets and loins, cod is also available whole and headless, cold-smoked, dried or salted. Fresh cod is incredibly versatile. Skin or pin-bone fillets either before or after ...

Boston Baked Cod is a classic New England dish that showcases the flavors of fresh cod fish. The cod fillets are baked with a flavorful combination of breadcrumbs, butter, lemon juice, and herbs, ...

If you’re searching for a light yet flavor-packed seafood dish, Zesty Baked Cod with Lemon and Herbs is a must-try rec ...

Perfect Ten Baked Cod is a simple and delicious way to enjoy this mild and flaky white fish. The cod fillets are seasoned with a blend of herbs and spices, then baked to perfection. This recipe is ...

So dive in, explore our cod recipes, we think you’re sure to find new favourites to enjoy ... Bring the Mediterranean's sun-kissed flavours to your dinner table with this chorizo-crumbed cod, pepper ...

This collection of cod recipes contains plenty of inspiration for making the most of your cod loin fillet. Mark Jordan's dish of Cod loin and potatoes in a chive butter sauce is enhanced with the ...

This easy-to-make cod is part of a series of "cook from frozen" recipes developed by the Drexel Food Lab in partnership with the World Wildlife Fund. Forget the stress of defrosting and make this ...

This Baked Cod recipe is packed with flavor and has a spicy heat from Cajun seasoning! Using only a few simple ingredients, ...