A new generation of Brazilian chefs are mixing traditional produce with modern methods to put Brazilian cuisine firmly on the map Churrascaria (steak house) and caipirinha cocktails are two ideas ...

Don't forget to wash your food down with a classic Brazilian beer served extra cold or a caipirinha, a potent yet refreshing cocktail made with sugarcane liquor (cachaça), lime and sugar and ...

They developed their own style of cooking and serving food "rodizio" style ... as the meat is the star of these classic ...