If you're making homemade cinnamon rolls, make sure that you're incorporating this key ingredient perfectly. Here's why.

And if you want to play with the recipe, stir a handful of ... 1/4 teaspoon cinnamon, salt and half-and-half. Stir in croissants until evenly coated in custard. Let stand for 10 minutes.

Decadent and packed full of love, homemade breakfast rolls are the perfect way to start off Christmas morning. The smell of ...

When it comes to quick and easy desserts that bring smiles to everyone’s face, few options rival the simplicity and indulgence of a Cinnamon-Sugar Pizza made with crescent rolls. This recipe ...

and the texture of the roll was very similar to a croissant. When I bit in, the roll reminded me of a buttery, flaky doughnut. The roll had just the right amount of cinnamon and butter flavor ...