Garlic and herbs add flavour to this simple buttermilk chicken; marinate for several hours, or overnight, then bung it in the oven or on the barbecue. Serve with salad and chips, or boiled or ...

Many marinades are made with citrus juice, wine, or vinegar, but lactic acid can also help to tenderize meat. While some ...

Whisk the buttermilk and salt in a bowl until combined. Add the chicken pieces and mix until coated in the buttermilk. Cover and chill in the fridge for at least 4 hours, and preferably overnight.

SOO good! A Buttermilk Crispy Chicken Sandwich is a classic comfort food staple that features juicy chicken breasts marinated ...

Bringing a spicy kick to fried chicken, Jamaica’s jerk fried chicken features chicken marinated in a bold jerk spice mix that ...

Reportedly, the menu will be entirely quick-service: buttermilk-marinated chicken fried in beef tallow, with Nashville hot ...

Nisha’s shaking up the humble burger by bringing her signature bold flavours to this Friday fakeaway. With a Crunchy Nut ...

When we asked the chefs to spill on their pick for the best fast food fried chicken sandwich, the answer was unanimous: ...

The popular fried chicken chain just announced that it's offering two all-new offerings, just in time for the holiday season: ...

To make chicken popcorn, you need chicken breast, buttermilk, salt, black pepper ... In a third bowl, take breadcrumbs. Dip each marinated chicken piece in the flour mixture, then in the beaten egg, ...

A chicken drumette is frenched, allowing the bone to serve as a little handle, before it's marinated in yogurt blended with spices like garam masala, which incorporates mace, coriander seeds ...

A new fast food restaurant at an Essex leisure park opens for the first time today (November 26). Slim Chickens will be ...