PRESSURE COOKER + CANNER - All American 1930 Pressure Cookers/Canners offer an easy solution for home canning. The USDA recommends pressure canning as the only safe way to can meat, vegetables ...

PRESSURE COOKER + CANNER - All American 1930 Pressure Cookers/Canners offer an easy solution for home canning. The USDA recommends pressure canning as the only safe way to can meat, vegetables ...

Canning is a popular method of preserving food at home, but it also carries some risks of foodborne illness if not done properly. To ensure food safety during canning, you need to follow some ...

Pressure canning is like water bath canning’s big sister. It uses a special pot called a pressure canner that locks tight and ...

Here are some essential tips: Selecting the right canner is crucial for successful canning on a glass-topped stove. Look for ...

Learn how to can high-quality food safely. Follow specific processing time and methods for the food you are canning. Use recommended canners. Only use clean and properly maintained equipment. The high ...

Canning vegetables from your garden can be fun to do. What could be more delicious than a wintertime meal prepared with the vegetables you preserved during the summer? Use a pressure canner for ...

Canning has changed in the generations since your ancestors ... To sterilize, boil for 10 minutes in a boiling-water bath canner. Just before filling, carefully remove the hot, sterilized jars from ...

Accurate pressure is critical to safely preserve foods. Over time, a pressure canner's dial gauge can change and give a false pressure reading. If a pressure dial reads too low, a high enough ...

Tomatoes are piling up … Are our fighting men going to be the best fed fighters in the world or aren’t they going to have ...