Opinions expressed by Forbes Contributors are their own. Elizabeth Karmel cooks and writes about food drink and travel. My journey with “shrimp and grits” all started with the shrimp and grits ...
Grits are a favorite in the South, but they take time to do correctly. We gathered up some pro tips to help ensure your grits ...
When a chef tells you that their grits recipe came from a woman in New ... bell peppers, and shrimp, flavored with a Cajun seasoning, then garnished with sliced green onions.
Some results have been hidden because they may be inaccessible to you
Show inaccessible results
Feedback