Butter, All-purpose Flour, Yellow Onion - diced, Green Bell Pepper - diced, Celery - diced, Fresh Garlic - minced, Salt, Ground Black Pepper, Seafood Seasoning - Magic Seasonings by Paul Prudhomme, ...

Chef Donal Clark won an honorable mention for this recipe in the ... local flavor. Shrimp is abundant on the Texas Gulf Coast, which surrounds the Galveston location of Clark's restaurant, Miller's ...

Shrimp Jambalaya With Grits is a classic Southern dish that combines the flavors of spicy jambalaya with creamy grits. This hearty and satisfying meal features succulent shrimp, smoky sausage, and a ...

Easy-to-make creamy grits were the base for Jay Ducote's spicy shrimp recipe served at his JBF Taste America cooking demo in Baton Rouge, Louisiana. In a large Dutch oven, bring the chicken stock, ...

To prepare the Spicy Shrimp: Heat the olive ... Cooking Tip: If using stone-ground grits, be sure to follow the package directions as they may call for a different amount of water and a longer cooking ...

Cajun Shrimp and Sausage Casserole is a flavorful and hearty dish that combines succulent shrimp, spicy sausage, and a medley of vegetables. The Cajun seasoning adds a kick of heat and depth of flavor ...