When the thigh reaches 180° and the breast or stuffing reached 170°, the turkey is done. Brining your turkey before you roast it is a ... according to Butterball. Here's how it works: Where ...

If you're worried about cooking that 'perfect turkey' for Thanksgiving dinner this year, don't fret. Butterball has it ... unwrap and roast. There's no thawing, no mess and no stress, resulting ...

Butterball's new Cook from Frozen Premium Whole Turkey goes from the freezer to the oven — no thawing or brining necessary. I ...

The number one question the Butterball ... for a thawed turkey. From there, the package has two simple instructions: “roast until fully cooked” and loosely tent the breast with foil after ...

For most people, Thanksgiving isn’t complete without a whole roasted turkey ... Balitwiciz adds. Butterball suggests a temperature of 170°F in the breast, 180°F in the thigh, and 165°F ...