This butter chicken pasta brings the best of both worlds, the spicy and aromatic flavours of Indian with the deliciousness of the Italian. Heat vegetable oil in a large skillet over medium-high heat.

The butter chicken will be ready to go in about the time it takes to boil up your pasta shape of choice. Then all you need to do is toss everything together. And if you want to add some garnishes ...

Looking for a rich, creamy, and satisfying pasta dish? These Garlic Butter Chicken Alfredo Stuffed Shells are the perfect ...