1 medium slice/35g = 82 calories, 0.9g fat, 3.3g protein, 1.5g fibre, 0.2g sodium/0.5g salt. White bread accounts for around 70 per cent of the bread eaten in the UK. By law, the white flour used ...

Nutritionists often recommend moderate bread consumption, as long as it's a type of bread with certain nutritional ...

Researchers at the State University of Campinas (UNICAMP) in São Paulo state, Brazil, have developed a sourdough bread ...

But of course it’s not just carbohydrates that pile on calories. Some people avoid bread because they have an intolerance to wheat or gluten (a protein found in wheat). A smaller number of ...

An curved arrow pointing right. Bread has been one of the most important sources of calories and nutrients across cultures for millennia. But today, most loaves you find in the supermarket are ...