“These compounds can improve insulin sensitivity, enhance blood flow, and reduce oxidative stress, all of which play a role ...
If you’ve long assumed that you must deprive yourself of delicious foods in order to be healthy, a new study published today ...
Were you ever reprimanded as a kid for munching on chocolate bars under the covers Good news you can now have them guilt-free ...
A new study suggests a small amount of the sweet treat can be beneficial in lowering blood pressure and risk of certain ...
Eating five bars of dark chocolate a week could boost health when not packed with added sugar and fat... and flavenols could ...
Eating dark chocolate rather than milk chocolate may be linked to a lower risk for type 2 diabetes, suggested a long-term US ...
People who regularly eat dark chocolate have a significantly reduced risk of developing Type 2 diabetes, researchers reported ...
Researchers from Harvard University in the US tracked the chocolate intake of more than 300,000 healthy people for an average ...
Controlled consumption of dark chocolate helps protect against Type 2 diabetes, a Harvard-based study has shown. According to ...
A new study reveals that consuming five small servings of dark chocolate weekly can reduce type 2 diabetes risk by 21%, ...
Antioxidants in dark chocolate help regulate blood sugar, which may explain the reduction in type 2 diabetes risk. No benefit ...
Chocolate is no doubt one of America's favorite treats with *** statistic report finding ... a key contributor to the ...