Roasting chicken in the middle of the week may sound like a bit of a chore. But these Indian spiced baked chicken legs demonstrate that with 5 minutes of preparation ... Absolutely, I would triple the ...

Rub the spice mixture over the chicken evenly for each thigh ... If you use skinless chicken thighs their is no skin to get ...

One of my favorite ways to season baked chicken wings is to start ... The basic seasoning spice blend that builds this dry rub is onion powder, garlic powder, smoky paprika coriander, and chili ...

The thing is, coffee is like pepper: It can be ground and used as a spice ... the chicken thighs for 45 minutes, giving the fat enough time to render out as much as possible and get the skin crisp. If ...

The combination of a lovely homemade dry rub seasoning and your favorite barbecue sauce make this an easy but flavorful choice. The meat falls off the bones, and the flavors are rich and smoky with a ...