A sweet, spicy, and garlicky stir-fry sauce that’s perfect for any dish that adds a flavorful twist to your stir-fries, ...

If your homemade fried rice just isn't quite stacking up to your favorite takeout spot, you might be missing one specific ...

3. Place all the sauce ingredients in a small bowl and mix together with a fork, then add to the pan along with the cooked noodles and stir well. Cook for a couple minutes, until everything is heated ...

Udon noodles cooked sensationally with a blast of flavours. Vegetables like Bell peppers, mock duck and a host of other spicy ingredients added to take it a notch up.

Get the Recipe: Chinese Stir-Fried Ketchup Shrimp Recipe This beef yaki udon recipe features thick and chewy udon noodles, stir-fried with beef and veggies and then tossed in a sweet and savory curry ...

olive oil, Green and / or red pepper finely sliced, sirloin beef fillet thinly sliced, Udon Noodles, soy sauce, oyster sauce, brown sugar, garlic cloves finely chopped, sesame oil, grated ginger, ...

If you've been skeptical about cabbage, this Asian Cabbage Stir ... and delicious Cabbage Stir Fry for a tasty meal! With ...

Kimchi, a staple in Korean cuisine, adds a tangy and spicy element to noodles. Stir-fry the kimchi with garlic and chilli ...

Chinese Cabbage and Lamb Stir-Fry is a delicious and nutritious dish that combines tender lamb with crunchy Chinese cabbage. The lamb is marinated in a flavorful sauce and then stir-fried with garlic, ...

Add beans, capsicum and carrot and stir-fry for 3 minutes or until vegetables are tender-crisp. Combine kecap manis, oyster sauce and stock in a small bowl. Add noodles and sauce to the mince ...