She insisted they are simple to create with no need to make puff pastry. However, she says you will need to make your own almond paste which can be done in a food processor. She added ...

Nigella's Banket Bars are bites of puff pastry that are filled with a soft almond paste, rather like a sweet version of a ...

"I can't do it, my cakes never turn out right, and there's always a mishap..." You can drop these excuses. This cake always ...

Preheat your oven to 200°C. Mix the egg yolk with the ground almonds and butter. Stir in 1 tbs of the sugar. Spread your puff pastry sheets out and cut each one into 4 squares. Spread a scoop of ...

This wonderful tart brings together crisp pastry and butterscotch-tasting almonds. For this recipe you will need a loose-bottomed 24cm/9½in fluted tart tin. Preheat the oven to 190C/170C Fan/Gas 5.

It can be hard to adopt other countries’ Christmas traditions and cherish them like our own, but when it comes to this Dutch log of almond paste, encased in puff pastry, I have no problem ...

Delicious pastry filled with almond paste and coated with a generous layer of almonds. Baked fresh daily by Alon's Bakery. Pack of 3 croissants. ingredients Bread Flour, Butter, Milk Powder, Sugar, ...

For the pastry, mix the softened butter with the caster sugar until combined. Mix in the eggs, then add the salt, flour and ground almonds and bring everything together into a dough. You can do ...

In a bowl of an electric mixer on medium-high speed, beat the butter until creamy, about 1 minute. Add the powdered sugar and almond paste. Beat until creamy, about 1 minute. Add the egg and almond ...

Add the eggs, one at a time, beating well after each addition. Add the almond meal, flour and baking powder and mix to combine. Fold in the flaked almonds. Spoon into the tart tin and spread until ...