East meets west as the intense savoury flavour of Japanese miso paste combines with the fruity ... The most common types are: Light-yellow miso (Shinshu miso), which ranges in colour from light ...

The most common types are: Light-yellow ... miso (brown rice miso), made from brown rice and soya beans, has a rich, earthy, slightly nutty flavour. Korean grocers will sell a spicy type of bean ...

Miso adds depth of flavour and an extra dimension to everything from snacks, sweets, vegies and roasts. Click on the photos for full recipes Want to learn about the variety of miso paste that you can ...