Did you enjoy this Southern creamy grits recipe? Let me know how it turned out in the comments below! Don't forget to share ...

Shrimp & Grits with Tomatillo Sauce is a delicious and flavorful dish that combines succulent shrimp with creamy grits and tangy tomatillo sauce. The shrimp are sautéed to perfection and served on a ...

Shrimp Jambalaya With Grits is a classic Southern dish that combines the flavors of spicy jambalaya with creamy grits. This hearty and satisfying meal features succulent shrimp, smoky sausage, and a ...

With this in mind, I decided to try Fieri's recipe for roasted garlic, jalapeño, and cheese baked grits to see if I should add it to my own breakfast repertoire. Read on to see how it went.

Opinions expressed by Forbes Contributors are their own. Elizabeth Karmel cooks and writes about food drink and travel. My journey with “shrimp and grits” all started with the shrimp and grits ...

Celebrity chef Carla Hall knows a thing or two about making a stellar batch of shrimp and grits. Here's why she swaps her ...

Add shrimp and cook another 2 minutes. Serve spooned over grits. If you'd like more delicious recipes and wine pairings, join my website. Visit Kevin Weeks's wine and food blog Seriously Good. If you ...

Easy-to-make creamy grits were the base for Jay Ducote's spicy shrimp recipe served at his JBF Taste America cooking demo in Baton Rouge, Louisiana. In a large Dutch oven, bring the chicken stock, ...

Jim Shirley served this flavor-packed Southern classic at a Beard House dinner that celebrated the food of Pensacola, Florida. He recommends using Dixie Lily brand grits if you can find them. To make ...

This recipe was shared by Mario Brugnoli ... Once liquid is boiling, slowly add grits, stirring continuously to prevent lumps. Reduce heat to simmer and cook grits for about 10 minutes, stirring ...