However, the most classic route is that regular pie crust and it boasts an irresistibly easy way to nail the recipe every ...

The acid in the juice will keep gluten from forming, so the pastry will stay soft and tender instead of getting tough and ...

Perfect for a quick dessert or a potluck hit, these mini treats are big on flavor and oh-so-easy to make. They capture all ...

If you hate fussing over pie dough, then these are recipes are for you. From press-in cookie crusts to classic graham cracker ...

What makes the best apple pie even better? A sweet, crunchy streusel topping. Grace Parisi a former senior test kitchen editor for Food & Wine, where she wrote several successful monthly columns ...

Whether pumpkin pie or tiramisu, trifle or semifreddo, these desserts adhere to the mantra ‘store-bought is fine’ ...