Chef Bill Smith took over for Neal in 1993 and kept Neal’s classic dish on ... as they cook in the grits. Best of all, the shrimp do not get overcooked which is easy to do if you sauté the ...

Celebrity chef Carla Hall knows a thing or two about making a stellar batch of shrimp and grits. Here's why she swaps her ...

Grits are a favorite in the South, but they take time to do correctly. We gathered up some pro tips to help ensure your grits ...