Grits are a favorite in the South, but they take time to do correctly. We gathered up some pro tips to help ensure your grits ...

Creamy, cheesy, sweet, or even baked in the oven, here's how our Test Kitchen professionals and food editors make their grits ...

Rustic Chicken & Grits Recipe Glen And Friends Cooking Welcome back to the kitchen, where today's dish is a delightful ...

Grits are a traditional Southern dish made from ground corn that is cooked with water or milk to create a creamy porridge-like texture. They have been a staple in Southern kitchens for generations and ...

Bring broth, milk, 2 tablespoons butter and 1/2 teaspoon salt to simmer in large saucepan over medium-high heat. Slowly whisk ...

Cover pan with foil and cook in preheated oven for 1 hour and 30 minutes. After 1 hour and 30 minutes, remove foil and return ...

Shrimp & Grits with Tomatillo Sauce is a delicious and flavorful dish that combines succulent shrimp with creamy grits and tangy tomatillo sauce. The shrimp are sautéed to perfection and served on a ...

Southern Spoonbread is a classic Southern dish made with either polenta or grits. It is a moist and fluffy cornbread-like dish that is perfect as a side dish or even as a main course. The spoonbread ...